PL | EN
#47 - Blond Ale
May 13, 2018
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FINISHEDStatus
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2418 days agoBrewday
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2418 days agoFermentation start date
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---Secondary
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---Dry hops date
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2397 days agoPriming
Updated 2243 days ago
Mash and boil
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74.5 %Actual mash efficiency
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10.1Pre-boil gravity BLG
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10Original gravity BLG
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28Batch IBU
Fermentation
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26 liter(s)Primary size
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0.4 liter(s)Boil loss
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---Post-primary gravity
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5Final gravity BLG
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2.7 %ABV
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50.7 %Attenuation
Priming
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25 liter(s)Priming size
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192Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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120.6 gPriming sugar amount
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23 CPriming beer temp
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