PL | EN

Brewlog

#27 - Pliny the Elder
October 21, 2018

Updated 2193 days ago

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members can add private recipes and batches? Become a PRO member!

17.5 BLG

7.5% ABV

6.3 SRM

Type	Name	Amount	Yield	EBC
Grain	Briess - Pale Ale Malt	5.8 kg 91.8%	80 %	7
Grain	Caramel/Crystal Malt - 20L	0.13 kg 2.1%	75 %	39
Grain	Weyermann - Carapils	0.39 kg 6.2%	78 %	4
	Sum	6.32 kg

207 IBU

Use for	Name	Amount	Time	Alpha acid
Boil	Warrior	78 g	90 min	15.5 %
Boil	Chinook	14 g	90 min	13 %
Boil	Columbus/Tomahawk/Zeus	28 g	45 min	15.5 %
Boil	Simcoe	28 g	30 min	13.2 %
Whirlpool	Centennial	64 g	0 min	10.5 %
Whirlpool	Simcoe	28 g	0 min	13.2 %
Dry Hop	Columbus/Tomahawk/Zeus	92 g	5 day(s)	15.5 %
Dry Hop	Centennial	50 g	5 day(s)	10.5 %
Dry Hop	Simcoe	50 g	5 day(s)	13.2 %

Name	Type	Form	Amount	Laboratory
WLP001 - California Ale Yeast	Ale	Liquid	500 ml	White Labs

Type	Name	Amount	Use for	Time
Fining	Irish moss	1 g	Boil	15 min

Our site uses cookiesI agree