PL | EN
#4 - Ale Pils 2
July 15, 2018
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FINISHEDStatus
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2200 days agoBrewday
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2199 days agoFermentation start date
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2199 days agoSecondary
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---Dry hops date
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2093 days agoPriming
![](/uploads/qr-code/75908d0d3f7178d57e3115f086815d24.png)
Updated 2093 days ago
Mash and boil
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99.2 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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20Batch IBU
Fermentation
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25 liter(s)Primary size
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4 liter(s)Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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4.4 %ABV
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62.5 %Attenuation
Priming
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20 liter(s)Priming size
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247Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Corn sugarPriming sugar
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185.9 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
October 30, 2018 | PRIMARY | 5 BLG | 19 C | 20 C |
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