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  4. #42 - SM IPA

#42 - SM IPA
April 26, 2018

  • FINISHED
    Status
  • 2437 days ago
    Brewday
  • 2436 days ago
    Fermentation start date
  • 2424 days ago
    Secondary
  • 2423 days ago
    Dry hops date
  • 2418 days ago
    Priming
Updated 2401 days ago

Mash and boil

  • 87.9 %
    Actual mash efficiency
  • 16
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 48
    Batch IBU

Fermentation

  • 25.5 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 1.7
    Post-primary gravity BLG
  • 1.7
    Final gravity BLG
  • 7.4 %
    ABV
  • 89.2 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 275
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 127.4 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 2, 2018 PRIMARY 4.4 BLG --- ---
May 6, 2018 PRIMARY 2.1 BLG --- ---
May 9, 2018 PRIMARY 1.7 BLG --- ---
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