PL | EN

#8 - American Wheat "Citra i ....
April 17, 2018

  • FINISHED
    Status
  • 2447 days ago
    Brewday
  • 2447 days ago
    Fermentation start date
  • 2438 days ago
    Secondary
  • ---
    Dry hops date
  • 2426 days ago
    Priming


Updated 2426 days ago

Mash and boil

  • 78.2 %
    Actual mash efficiency
  • -0
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 20.5 liter(s)
    Primary size
  • 1.3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3.2
    Final gravity BLG
  • 4.2 %
    ABV
  • 71.7 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 204
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 141.9 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 18, 2018 PRIMARY --- --- 18.5 C
13:20 "bulka" fest! ;-)
April 19, 2018 PRIMARY --- --- 18.5 C
8:30
April 19, 2018 PRIMARY --- --- 19 C
19:50
April 20, 2018 PRIMARY --- --- 20.5 C
17:15
April 26, 2018 PRIMARY --- --- 18 C
16:00
May 7, 2018 SECONDARY --- --- 18 C
10:00
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