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  4. #7 - Centennial Session IPA

#7 - Centennial Session IPA
April 4, 2018

  • FINISHED
    Status
  • 2519 days ago
    Brewday
  • 2519 days ago
    Fermentation start date
  • 2511 days ago
    Secondary
  • 2511 days ago
    Dry hops date
  • 2504 days ago
    Priming
Updated 2504 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 10.8
    Original gravity BLG
  • 79
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • 2
    Post-primary gravity BLG
  • 1.8
    Final gravity BLG
  • 4.8 %
    ABV
  • 83.9 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 197
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 109.2 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 10, 2018 PRIMARY 2 BLG 22 C 22 C
April 12, 2018 PRIMARY 2 BLG 22 C 22 C
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