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  4. #37 - Amerykańska Pszenica

#37 - Amerykańska Pszenica
March 25, 2018

  • FINISHED
    Status
  • 2421 days ago
    Brewday
  • 2421 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2410 days ago
    Priming
Updated 2410 days ago

Mash and boil

  • 68.9 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12.2
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.5
    Final gravity BLG
  • 5.3 %
    ABV
  • 80.1 %
    Attenuation

Priming

  • 10.5 liter(s)
    Priming size
  • 225
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 48.8 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 25, 2018 PRIMARY 12.2 BLG 14 C ---
45 g galaxy na hop stand 75-70'C 25'
Dodałem litr wody w celu zbicia blg
W boxe 14 'C
March 26, 2018 PRIMARY --- 14 C 14 C
March 27, 2018 PRIMARY --- 15 C 15 C
March 28, 2018 PRIMARY --- 18 C 16 C
March 29, 2018 PRIMARY --- 18 C 16.5 C
ładnie bulka. Nieco zwalnia
March 29, 2018 PRIMARY --- 18 C 17.5 C
Podniesienie temperatury otoczenia
April 3, 2018 PRIMARY --- 21 C 19.2 C
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