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  4. #20 - Pszenica Citra

#20 - Pszenica Citra
February 24, 2018

  • FINISHED
    Status
  • 2449 days ago
    Brewday
  • 2449 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2417 days ago
    Priming
Updated 2417 days ago

Mash and boil

  • 76 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 27.5 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 4
    Final gravity BLG
  • 4.7 %
    ABV
  • 68.9 %
    Attenuation

Priming

  • 26 liter(s)
    Priming size
  • 235
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 159.2 g
    Priming sugar amount
  • 15 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 24, 2018 PRIMARY 12.5 BLG 12 C 10 C
Dolałem 6 l wody do 12 blg
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