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  4. #22 - White Ipa

#22 - White Ipa
February 5, 2018

  • FINISHED
    Status
  • 2517 days ago
    Brewday
  • 2517 days ago
    Fermentation start date
  • 2508 days ago
    Secondary
  • 2505 days ago
    Dry hops date
  • 2500 days ago
    Priming
Updated 2500 days ago

Mash and boil

  • 75.3 %
    Actual mash efficiency
  • 11.9
    Pre-boil gravity BLG
  • 12.4
    Original gravity BLG
  • 49
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 2.3
    Post-primary gravity BLG
  • 2.3
    Final gravity BLG
  • 5.5 %
    ABV
  • 82 %
    Attenuation

Priming

  • 26 liter(s)
    Priming size
  • 228
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 130.6 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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