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  4. #6 - Americ. Wheat by HomeBrewing

#6 - Americ. Wheat by HomeBrew...
February 3, 2018

  • FINISHED
    Status
  • 2470 days ago
    Brewday
  • 2469 days ago
    Fermentation start date
  • 2466 days ago
    Secondary
  • ---
    Dry hops date
  • 2456 days ago
    Priming
Updated 2453 days ago

Mash and boil

  • 78.3 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.2 %
    ABV
  • 76.8 %
    Attenuation

Priming

  • 20.5 liter(s)
    Priming size
  • 232
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 140.3 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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