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#3 - Alepiwo.pl - Zestawy suro...
January 27, 2018
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FINISHEDStatus
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2525 days agoBrewday
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2525 days agoFermentation start date
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2519 days agoSecondary
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---Dry hops date
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2512 days agoPriming
Updated 2511 days ago
Mash and boil
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84.8 %Actual mash efficiency
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12Pre-boil gravity BLG
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12Original gravity BLG
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27Batch IBU
Fermentation
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22 liter(s)Primary size
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2 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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20 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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89 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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February 1, 2018 | PRIMARY | 3.5 BLG | 20 C | 20 C | ||
Bardzo szybko odfermentowało, 150ml próbki wypite :D | ||||||
February 3, 2018 | SECONDARY | 3.5 BLG | 20 C | 20 C | ||
Zostało 19,8L piwa |
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