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  4. #34 - Shake Me Baby On More Time

#34 - Shake Me Baby On More Ti...
May 17, 2025

  • FINISHED
    Status
  • 30 days ago
    Brewday
  • 28 days ago
    Fermentation start date
  • 16 days ago
    Secondary
  • 10 days ago
    Dry hops date
  • 2 days ago
    Priming
Updated 1 day ago

Mash and boil

  • 82.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 7
    Post-primary gravity BLG
  • 6
    Final gravity BLG
  • 5.1 %
    ABV
  • 61.2 %
    Attenuation

Priming

  • 10.5 liter(s)
    Priming size
  • 287
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.6
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 77.8 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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