PL | EN

  1. Dashboard
  2. Public recipes
  3. winiarzPL
  4. #2 - Żytnie

#2 - Żytnie
April 25, 2025

  • FINISHED
    Status
  • Today
    Brewday
  • 12 days ago
    Fermentation start date
  • Today
    Secondary
  • ---
    Dry hops date
  • Today
    Priming
Updated about 4 hours ago

Mash and boil

  • ---
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 14.5
    Original gravity BLG
  • ---
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 7
    Post-primary gravity BLG
  • 7
    Final gravity BLG
  • 4.3 %
    ABV
  • 53.1 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 282
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 99.7 g
    Priming sugar amount
  • 18 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!