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pale ale

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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 8.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 4.5 liter(s) / kg
    Liquor-to-grist ratio
  • --- liter(s)
    Mash size
  • --- liter(s)
    Total mash volume

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Fermentables

9.8 BLG
3.8% ABV
9.4 SRM
Type Name Amount Yield EBC
Liquid Extract Gozdawa ekstrakt słodowy jasny 1.7 kg 58.6% 99 % 45
Liquid Extract WES ekstrakt słodowy jasny 1.2 kg 41.4% 99 % 45
Sum 2.9 kg

Hops

23 IBU

Bitterness ratio 0.59 Bitter

Use for Name Amount Time Alpha acid
Boil Warrior 10 g 60 min 15.5 %
Boil Mosaic 10 g 10 min 10 %
Boil Citra 10 g 10 min 12 %
Whirlpool El Dorado 0 g 0 min 15 %

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