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Walońska Strzała

0
  • 14
    Gravity BLG
  • 37
    IBU
  • 5.8 %
    ABV
  • 7.9
    SRM
  • All Grain
    Type
  • White IPA
    Style
  • KulisKi
    Brewer
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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21.3 liter(s)
    Mash size
  • 28.4 liter(s)
    Total mash volume

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Fermentables

14 BLG
5.8% ABV
7.9 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 3 kg 42.3% 79 % 6
Grain BESTMALZ - Best Wheat Malt 2 kg 28.2% 82 % 4
Grain Biscuit Malt 0.5 kg 7% 79 % 45
Grain Oats, Flaked 1 kg 14.1% 80 % 2
Grain Weyermann - Carawheat 0.45 kg 6.3% 77 % 97
Grain Acid Malt 0.05 kg 0.7% 58.7 % 6
Grain Weyermann - Carapils 0.1 kg 1.4% 78 % 4
Sum 7.1 kg

Hops

37 IBU

Bitterness ratio 0.65 Bitter

Use for Name Amount Time Alpha acid
Boil Huell Melon 8 g 0 min 7.5 %
Boil Galaxy 10 g 0 min 15 %
Boil Nelson Sauvin 18 g 0 min 11 %
Boil Bravo 24 g 15 min 15.5 %
Boil Bravo 10 g 0 min 15.5 %
Boil Enigma (AUS) 20 g 0 min 17.2 %
Boil Enigma (AUS) 10 g 15 min 17.2 %
Boil Lotus USA 20 g 0 min 16.6 %
Boil Lotus (USA) 10 g 15 min 16.6 %
Boil Chinook 20 g 15 min 9 %
Boil Chinook 10 g 0 min 9 %

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