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Coopers Lager (Brewkit)

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 30 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 25.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.2
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

10.2 BLG
4.1% ABV
7.8 SRM
Type Name Amount Yield EBC
Liquid Extract Coopers Lager 1.7 kg 50% --- % 20
Liquid Extract Ekstrakt słodowy niechmielony JASNY 1.7 kg 50% --- % 30
Sum 3.4 kg

Yeasts

Name Type Form Amount Laboratory
Coopers Ale Dry 7 g ---

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