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Polaris Pilsner

0

Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 8 %/h
    Evaporation rate
  • 30.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 20.9 liter(s)
    Mash size
  • 27.9 liter(s)
    Total mash volume

Steps

Temp Time
55 C 10 min
63 C 40 min
72 C 20 min
76 C 20 min
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Fermentables

13.6 BLG
5.6% ABV
5.5 SRM

Type Name Amount Yield EBC
Grain Castle Malting - Pilzneński 4.5 kg 64.5% 80 % 3
Grain Vienna - Castle Malting 1.5 kg 21.5% 85 % 6
Grain płatki ryżowe 0.23 kg 3.3% 50 % 2
Grain Cara Blonde - Castle Malting 0.5 kg 7.2% 78 % 20
Grain Simpsons - Caramalt 0.25 kg 3.6% 76 % 60
Sum 6.98 kg

Hops

31 IBU

Bitterness ratio 0.56 Bitter


Use for Name Amount Time Alpha acid
Boil Polaris 15 g 60 min 20.5 %
Whirlpool Polaris 20 g 5 min 20.5 %

Yeasts

Name Type Form Amount Laboratory
California Lager M54 Lager Dry 11.5 g ---

Extras

Type Name Amount Use for Time
Fining protafloc 1 g Boil 15 min