PL | EN
#9 - #9 Ale
October 12, 2018
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PRIMARYStatus
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2150 days agoBrewday
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2149 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/c10149caf652aa49454f6752b7dfaa4c.png)
Updated 2149 days ago
Mash and boil
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78.9 %Actual mash efficiency
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---Pre-boil gravity
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13.6Original gravity BLG
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29Batch IBU
Fermentation
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23 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | October 13, 2018 at 12:24 PM | 68 C | --- | --- | ||
68oC ok 70 minut 72oC ok 20 minut |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
October 13, 2018 | PRIMARY | --- | 34 C | 19 C | ||
zadane drożdze ok 10:00 bez pomiaru bLG- pobity przyrząd :D |
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