Public recipes

#1 sweet stout

• 12.9
  Gravity BLG
• 32
  IBU
• 5.2 %
  ABV
• 32.6
  SRM
• 11.5 liter(s)
  Batch size
• Extract
  Type
• Sweet Stout
  Style

#2 American Pale Ale

• 11.7
  Gravity BLG
• 36
  IBU
• 4.7 %
  ABV
• 11.4
  SRM
• 11 liter(s)
  Batch size
• Extract
  Type
• American Pale A...
  Style

#3 Pszenica

• 11.2
  Gravity BLG
• 14
  IBU
• 4.5 %
  ABV
• 10.5
  SRM
• 9 liter(s)
  Batch size
• Extract
  Type
• Weizen/Weissbie...
  Style

#4 Polskie ale

• 12.4
  Gravity BLG
• 26
  IBU
• 5 %
  ABV
• 13.1
  SRM
• 11 liter(s)
  Batch size
• Extract
  Type
• American Pale A...
  Style

#5 bitter

• 12.1
  Gravity BLG
• 34
  IBU
• 4.9 %
  ABV
• 13.6
  SRM
• 10.5 liter(s)
  Batch size
• Extract
  Type
• Extra Special/S...
  Style

#6 pale ale

• 11.2
  Gravity BLG
• 31
  IBU
• 4.5 %
  ABV
• 12.9
  SRM
• 11 liter(s)
  Batch size
• Extract
  Type
• American Pale A...
  Style

#8 American Pale Ale

• 11.9
  Gravity BLG
• 34
  IBU
• 4.8 %
  ABV
• 11.7
  SRM
• 18 liter(s)
  Batch size
• Extract
  Type
• American Pale A...
  Style

#7 American Wit (two...

• 11.4
  Gravity BLG
• 20
  IBU
• 4.6 %
  ABV
• 4
  SRM
• 20 liter(s)
  Batch size
• Partial Mash
  Type
• Witbier
  Style

#10 Pszenica

• 12.1
  Gravity BLG
• ---
  IBU
• 4.9 %
  ABV
• 14.6
  SRM
• 19 liter(s)
  Batch size
• Extract
  Type
• Weizen/Weissbie...
  Style

#9 Oatmeal Stout

• 15
  Gravity BLG
• 31
  IBU
• 6.2 %
  ABV
• 34.9
  SRM
• 17 liter(s)
  Batch size
• Partial Mash
  Type
• Oatmeal Stout
  Style

#11 Stout

• 14.5
  Gravity BLG
• 31
  IBU
• 6 %
  ABV
• 36.3
  SRM
• 11 liter(s)
  Batch size
• Partial Mash
  Type
• Foreign Extra S...
  Style