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  1. Public recipes
  2. karol.torbus@gmail.com

Open batches

Stout

Updated 1012 days ago

  • 11.4
    Gravity BLG
  • 26
    IBU
  • 4.6 %
    ABV
  • ---
    SRM
  • 20 liter(s)
    Batch size
  • Extract
    Type
  • Dry Stout
    Style
karol.torbus@gmail.c...

Czeski

Updated 1011 days ago

  • 8.5
    Gravity BLG
  • 40
    IBU
  • 3.3 %
    ABV
  • 3.5
    SRM
  • 25 liter(s)
    Batch size
  • All Grain
    Type
  • ---
    Style
karol.torbus@gmail.c...
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