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Żytnie APA niskoalkoholowe

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 5.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 10 liter(s)
    Mash size
  • 12.5 liter(s)
    Total mash volume

Steps

Temp Time
47 C 10 min
72 C 60 min

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Fermentables

7.1 BLG
9.6 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 1 kg 40% 79 % 6
Grain Żytni 1 kg 40% 85 % 8
Grain Weyermann - Carawheat 0.5 kg 20% 77 % 97
Sum 2.5 kg

Hops

21 IBU

Bitterness ratio 0.68 Bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 10 g 45 min 10 %
Boil Mosaic 10 g 15 min 10 %
Boil Citra 25 g 0 min 12 %
Dry Hop Citra 25 g --- 12 %
Boil Simcoe 10 g 0 min 13.2 %
Dry Hop Simcoe 10 g --- 13.2 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 10 g Fermentis

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