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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 12.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

11.4 BLG
4.6% ABV
8.3 SRM

Type Name Amount Yield EBC
Liquid Extract Bruntal 1.7 kg 100% 81 % 25
Sum 1.7 kg

Hops

43 IBU

Bitterness ratio 0.93 Very bitter


Use for Name Amount Time Alpha acid
Boil Cascade 30 g 20 min 6.9 %
Whirlpool Centennial 30 g 15 min 8.5 %

Yeasts

Name Type Form Amount Laboratory
bulldog b23 Ale Dry 10 g ---

Extras

Type Name Amount Use for Time
Herb trawa cytrynowa 5 g Boil 5 min
Herb werbena cytrynowa 5 g Boil 5 min
Herb liść kaffiru 4 g Boil 5 min