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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 8 %
    Trub loss
  • 8 %
    Dry hopping loss

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Fermentables

10.5 BLG
10.7 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 3.4 kg 100% 81 % 26
Sum 3.4 kg

Hops

76 IBU

Bitterness ratio 1.62 Very bitter

Use for Name Amount Time Alpha acid
Boil Admiral 30 g 60 min 14.3 %
Boil Challenger 25 g 40 min 7 %
Boil Fuggles 25 g 30 min 4.5 %
Boil Challenger 10 g 10 min 7 %
Boil Fuggles 10 g 5 min 4.5 %
Dry Hop Challenger 15 g 7 day(s) 7 %
Dry Hop Fuggles 15 g 7 day(s) 4.5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

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