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Witkveik

0
  • 13.6
    Gravity BLG
  • ---
    IBU
  • 5.6 %
    ABV
  • 3.6
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 26 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 32.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 20.4 liter(s)
    Mash size
  • 27.2 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

13.6 BLG
5.6% ABV
3.6 SRM

Type Name Amount Yield EBC
Grain Pilzneński 3 kg 44.1% 81 % 4
Grain Płatki pszeniczne 3 kg 44.1% 85 % 3
Grain Słód pszeniczny Bestmalz 0.4 kg 5.9% 82 % 5
Grain Płatki owsiane 0.4 kg 5.9% 85 % 3
Sum 6.8 kg