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Wisienka

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  • 17.7
    Gravity BLG
  • 18
    IBU
  • 7.6 %
    ABV
  • 14.7
    SRM
  • Extract
    Type
  • Fruit Beer
    Style
  • MooVx
    Brewer
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Batch size

  • 16 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 8 %/h
    Evaporation rate
  • 19.9 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

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Fermentables

17.7 BLG
7.6% ABV
14.7 SRM
Type Name Amount Yield EBC
Liquid Extract Gozdawa Jasny ekstrakt słodowy 1.7 kg 25.4% 99 % 45
Adjunct Wiśnie 2 kg 29.9% 10 % 20
Adjunct Sok Wiśniowy 2 kg 29.9% 30 % 20
Sugar Biały 1 kg 14.9% 99 % 0
Sum 6.7 kg

Hops

18 IBU

Bitterness ratio 0.25 Balanced

Use for Name Amount Time Alpha acid
Boil Marynka 10 g 60 min 10 %
Boil Marynka 10 g 20 min 10 %
Dry Hop Admiral 10 g 14 day(s) 14.3 %
Dry Hop Admiral 5 g 10 day(s) 14.3 %
Dry Hop Admiral 5 g 10 day(s) 14.3 %

Yeasts

Name Type Form Amount Laboratory
Gozdawa Pure Ale Yeast 7 Ale Dry 10 g Gozdawa

Extras

Type Name Amount Use for Time
Other Pożywka 4 g Primary 14 day(s)
Water Agent ReduKwas 1 g Secondary 14 day(s)
Fining Bentonit 5 g Secondary 18 day(s)

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