PL | EN
Batch size
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23 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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30.4 liter(s)Boil size
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10 %Boil loss
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9.8Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Brewa ekstrakt pszeniczny 15-20 EBC | 1.2 kg 28.9% | 73 % | 17 |
Liquid Extract | Brewa - Pale Ale Malt 30-40 EBC | 2.4 kg 57.8% | 73 % | 35 |
Sugar | Glukoza | 0.55 kg 13.3% | --- % | --- |
Sum | 4.15 kg |
Hops
Bitterness ratio 1.02 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Cascade PL | 40 g | 60 min | 5.8 % |
Boil | Cascade PL | 45 g | 30 min | 5.8 % |
Boil | Cascade PL | 15 g | 5 min | 5.8 % |
Dry Hop | Cascade PL | 100 g | 4 day(s) | 5.8 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Us-05 | Ale | Dry | 11.5 g | Fermentis |