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Whisky

0
  • 11
    Gravity BLG
  • ---
    IBU
  • 4.4 %
    ABV
  • 3.4
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 100 liter(s)
    Expected quantity of finished beer
  • 0 min
    Boil time
  • 10 %/h
    Evaporation rate
  • --- liter(s)
    Boil size
  • 0 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 60 liter(s)
    Mash size
  • 80 liter(s)
    Total mash volume
  • Brewlog is empty

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Fermentables

11 BLG
4.4% ABV
3.4 SRM

Type Name Amount Yield EBC
Grain Casle Malting Whisky Nature 20 kg 100% 85 % 4
Sum 20 kg