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West coast IPA - ekstrakt słod...

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

15 BLG
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 4.5 kg 100% 80 % ---
Sum 4.5 kg

Hops

42 IBU

Bitterness ratio 0.69 Bitter

Use for Name Amount Time Alpha acid
Boil Chinook 10 g 55 min 13 %
Boil Mosaic 40 g 10 min 10 %
Boil Citra 60 g 5 min 12 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 11.5 g ---

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