PL | EN
Batch size
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13 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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16.4 liter(s)Boil size
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10 %Boil loss
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13.6Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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11.7 liter(s)Mash size
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15.6 liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pale ale(niemcy) | 3.7 kg 94.9% | --- % | --- |
Grain | Cara pils(niemcy) | 0.2 kg 5.1% | --- % | --- |
Sum | 3.9 kg |
Hops
Bitterness ratio 0.74 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Chinook | 13 g | 50 min | 11.3 % |
Boil | Cascade | 35 g | 13 min | 5.2 % |
Boil | Zula | 35 g | 7 min | 7.3 % |