PL | EN

  1. Dashboard
  2. Public recipes
  3. Weselny lager

Weselny lager

0
Print

Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 2 %
    Dry hopping loss

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Fermentables

11.2 BLG
4.5% ABV
6.3 SRM
Type Name Amount Yield EBC
Liquid Extract ekstrakt jasny 3 kg 100% 95 % 20
Sum 3 kg

Hops

20 IBU

Bitterness ratio 0.44 Balanced

Use for Name Amount Time Alpha acid
Boil Premiant 20 g 60 min 8 %
Aroma (end of boil) Saaz (Czech Republic) 50 g 0 min 4.5 %
Boil Sybilla 20 g 10 min 3.5 %

Yeasts

Name Type Form Amount Laboratory
W34/70 Lager Dry 20 g Fermentis

Discussion