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Wędzona Pszenica z USA

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Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • --- %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 15 liter(s)
    Mash size
  • 20 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min
78 C 5 min

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Fermentables

12.1 BLG
4.3 SRM
Type Name Amount Yield EBC
Grain Pszeniczny 1 kg 20% 85 % 4
Grain Smoked Malt Pszenica 2 kg 40% 85 % 4
Grain Strzegom Pale Ale 2 kg 40% 79 % 6
Sum 5 kg

Hops

30 IBU

Bitterness ratio 0.56 Bitter

Use for Name Amount Time Alpha acid
Boil Mosaic 20 g 60 min 10 %
Boil Cascade 20 g 45 min 6 %
Whirlpool Mosaic 20 g 0 min 10 %
Whirlpool Cascade 25 g 0 min 6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Discussion

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SZ
siemka :) i jak to piwko ?
Szwung    2951 days ago
MO
Cześć, przepis powstał, ale nigdy nie poszedł do gara :)
mojrabir    2951 days ago