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Warka siódma

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Batch size

  • 27 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 35 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 1 %
    Dry hopping loss

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Fermentables

10 BLG
4% ABV
29 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 4 kg 100% 80 % 188
Sum 4 kg

Hops

36 IBU

Bitterness ratio 0.9 Very bitter

Use for Name Amount Time Alpha acid
Boil Fuggle 40 g 60 min 5 %
Boil East Kent Goldings 30 g 30 min 4.7 %
Boil Fuggle 30 g 15 min 5 %
Boil East Kent Goldings 30 g 5 min 4.7 %
Dry Hop Fuggle 30 g 4 day(s) 5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Safale

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