PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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23.1 liter(s)Boil size
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0 %Boil loss
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17.1Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal Pale Ale | 1.7 kg 50% | 81 % | 35 |
Liquid Extract | Bruntal ekstrakt słodowy pszeniczny | 1.7 kg 50% | 81 % | 30 |
Sum | 3.4 kg |
Hops
Bitterness ratio 1.22 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Galaxy | 30 g | 60 min | 13.6 % |
Aroma (end of boil) | Galaxy | 20 g | 10 min | 15 % |
Dry Hop | Waimea | 50 g | 5 day(s) | 17 % |
Dry Hop | WAI-ITI | 100 g | 5 day(s) | 2 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
FM55 Zielone Wzgórze | Ale | Liquid | 1000 ml | Fermentum Mobile |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Other | mango | 1350 g | Primary | --- |