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W008 Lekko na Życie Rye Sessio...

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Batch size

  • 14.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 17.63 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 68 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 8.4 liter(s)
    Mash size
  • 11.2 liter(s)
    Total mash volume

Steps

Temp Time
48 C 15 min
67 C 60 min
79 C 1 min

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Fermentables

10 BLG
17.4 SRM
Type Name Amount Yield EBC
Grain Pale Ale (2-row) 1.5 kg 80 % 15
Grain Żytni 0.75 kg 80 % 23
Grain Słód Pilzneński 0.25 kg 80 % 9
Grain Oats, Flaked 0.2 kg 80 % 4
Grain Caramunich I (Weyermann) 0.1 kg 77.9 % 799
Sum 2.8 kg

Hops

58.1 IBU

Bitterness ratio ---

Use for Name Amount Time Alpha acid
Boil Columbus (Tomahawk) 5 g 60 min 12 %
Boil Columbus (Tomahawk) 15 g 30 min 12 %
Boil Amarillo 10 g 30 min 8 %
Boil Amarillo 10 g 15 min 8 %
Boil Amarillo 15 g 0 min 8 %
Dry Hop Amarillo 15 g 3 day(s) 8 %
Dry Hop Columbus (Tomahawk) 10 g 3 day(s) 12 %

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