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Usaweet

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 6 liter(s) / kg
    Liquor-to-grist ratio
  • 28.2 liter(s)
    Mash size
  • 32.9 liter(s)
    Total mash volume
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Fermentables

11 BLG
4.4% ABV
3.4 SRM

Type Name Amount Yield EBC
Grain Pszeniczny 3 kg 63.8% 85 % 4
Grain Pilzneński 1.7 kg 36.2% 81 % 4
Sum 4.7 kg

Hops

17 IBU

Bitterness ratio 0.39 Balanced


Use for Name Amount Time Alpha acid
Boil Cascade 25 g 30 min 6 %
Boil Cascade 25 g 5 min 6 %
Whirlpool Cascade 50 g 1 min 6 %