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  • 14.3
    Gravity BLG
  • 25
    IBU
  • 5.9 %
    ABV
  • 4.9
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 35 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 44.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 30 liter(s)
    Mash size
  • 40 liter(s)
    Total mash volume
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Fermentables

14.3 BLG
5.9% ABV
4.9 SRM

Type Name Amount Yield EBC
Grain Strzegom Pale Ale 9 kg 90% 79 % 6
Grain Płatki owsiane 1 kg 10% 85 % 3
Sum 10 kg

Hops

25 IBU

Bitterness ratio 0.43 Balanced


Use for Name Amount Time Alpha acid
Boil Enigma (AUS) 25 g 60 min 17.2 %