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Tea APA

0
  • 10.5
    Gravity BLG
  • 36
    IBU
  • 4.2 %
    ABV
  • 9.7
    SRM
  • Extract
    Type
  • ---
    Style
  • Brewer


Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

10.5 BLG
4.2% ABV
9.7 SRM

Type Name Amount Yield EBC
Liquid Extract Bruntal Pale Ale 3.4 kg 100% 80 % 35
Sum 3.4 kg

Hops

36 IBU

Bitterness ratio 0.86 Very bitter


Use for Name Amount Time Alpha acid
Boil Simcoe 25 g 60 min 13.2 %
Aroma (end of boil) Simcoe 25 g 0 min 13.2 %
Dry Hop Simcoe 50 g 2 day(s) 13.2 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 30 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Other Herbata Milk Oolong 50 g Secondary 2 day(s)