PL | EN

tani odlot

0

Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

11.4 BLG
8.5 SRM

Type Name Amount Yield EBC
Liquid Extract Bruntal 3.4 kg 100% 81 % 26
Sum 3.4 kg

Hops

56 IBU

Bitterness ratio 1.22 Very bitter


Use for Name Amount Time Alpha acid
Boil Magnum 25 g 45 min 11.3 %
Boil Lublin (Lubelski) 10 g 35 min 3.8 %
Boil Lublin (Lubelski) 10 g 25 min 3.8 %
Boil Magnum 25 g 20 min 11.3 %
Whirlpool Lublin (Lubelski) 30 g 5 min 3.8 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

Notes

  • +50g cascade na zimno (ost 4 dni)
    Mar 12, 2017, 4:33 PM

Discussion

Login to commentOnly registered users can comment.


[deleted]
[deleted]    2818 days ago