PL | EN
Batch size
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22 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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27.8 liter(s)Boil size
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10 %Boil loss
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9.5Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal | 3.4 kg 100% | 81 % | 26 |
Sum | 3.4 kg |
Hops
Bitterness ratio 1.22 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Magnum | 25 g | 45 min | 11.3 % |
Boil | Lublin (Lubelski) | 10 g | 35 min | 3.8 % |
Boil | Lublin (Lubelski) | 10 g | 25 min | 3.8 % |
Boil | Magnum | 25 g | 20 min | 11.3 % |
Whirlpool | Lublin (Lubelski) | 30 g | 5 min | 3.8 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |
Notes
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+50g cascade na zimno (ost 4 dni)
Mar 12, 2017, 4:33 PM