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Szybkie kwaśne marakuja

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Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 8.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

9.5 BLG
3.7% ABV
8 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy pszeniczny 1.7 kg 65.4% 80 % 36
Adjunct Pulpa 0.9 kg 34.6% 36 % ---
Sum 2.6 kg

Hops

23 IBU

Bitterness ratio 0.61 Bitter

Use for Name Amount Time Alpha acid
Boil Zula 10 g 60 min 13 %
Aroma (end of boil) Zula 20 g 1 min 13 %

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