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Sunshine Double

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Batch size

  • 10 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 14.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.7
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 10 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 2.5 liter(s) / kg
    Liquor-to-grist ratio
  • 10.4 liter(s)
    Mash size
  • 14.5 liter(s)
    Total mash volume

Steps

Temp Time
62 C 30 min
72 C 30 min

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Fermentables

18 BLG
7.7% ABV
6.1 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 3.25 kg 78.3% 80 % 4
Grain Strzegom Monachijski typ II 0.5 kg 12% 79 % 22
Grain Cookie 0.4 kg 9.6% 75 % 5
Sum 4.15 kg

Hops

18 IBU

Bitterness ratio 0.24 Sweet

Use for Name Amount Time Alpha acid
Aroma (end of boil) Mosaic 50 g 5 min 11.4 %
Dry Hop Citra 30 g 3 day(s) 13.4 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 400 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Other Mango Pulpa 1000 g Primary 6 day(s)

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