PL | EN
Batch size
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3 liter(s)Expected quantity of finished beer
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10 minBoil time
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10 %/hEvaporation rate
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3.6 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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2 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal ekstrakt słodowy jasny | 0.5 kg 100% | 81 % | 26 |
Sum | 0.5 kg |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Wyeast - 1056 American Ale | Ale | Liquid | 10 ml | Wyeast Labs |