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Stalin

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Batch size

  • 22.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 28.5 liter(s)
    Boil size
  • --- %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 25 liter(s)
    Mash size
  • 33.4 liter(s)
    Total mash volume

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Fermentables

19.4 BLG
40 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 5 kg 59.9% 79 % 6
Grain Strzegom Monachijski typ I 1 kg 12% 79 % 16
Grain Strzegom Barwiący 0.4 kg 4.8% 68 % 1300
Grain Czekoladowy 0.2 kg 2.4% 60 % 788
Grain Jęczmień palony 0.35 kg 4.2% 55 % 985
Grain Strzegom pszeniczny 0.6 kg 7.2% 81 % 6
Grain Strzegom Karmel 150 0.8 kg 9.6% 75 % 150
Sum 8.35 kg

Hops

93 IBU

Bitterness ratio 1.06 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 50 g 60 min 15 %
Boil Columbus/Tomahawk/Zeus 20 g 30 min 15 %
Boil Columbus/Tomahawk/Zeus 30 g 15 min 15 %

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