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Spontan USA IPA

0
  • 13.6
    Gravity BLG
  • 75
    IBU
  • 5.6 %
    ABV
  • 4.3
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • sptq
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.5 liter(s)
    Mash size
  • 22 liter(s)
    Total mash volume

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Fermentables

13.6 BLG
5.6% ABV
4.3 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 5 kg 90.9% 80 % 5
Grain Jęczmień niesłodowany 0.5 kg 9.1% 75 % 2
Sum 5.5 kg

Hops

75 IBU

Bitterness ratio 1.36 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 10 g 60 min 13 %
Boil Citra 10 g 60 min 12 %
Boil Lemon drop 10 g 60 min 4.6 %
Boil Summit 15 g 40 min 17 %
Boil Ahtanum 15 g 40 min 5 %
Boil Summit 15 g 15 min 17 %

Yeasts

Name Type Form Amount Laboratory
FM53 Voss kveik Ale Liquid 33 ml FM

Extras

Type Name Amount Use for Time
Fining Mech Irlandzki 15 g Boil 15 min

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