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Sosenka

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 50 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 20.9 liter(s)
    Mash size
  • 27.8 liter(s)
    Total mash volume

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Fermentables

16.8 BLG
7.1% ABV
8.5 SRM
Type Name Amount Yield EBC
Grain Pilzneński 6 kg 86.3% 81 % 4
Grain Caraaroma 0.15 kg 2.2% 78 % 400
Grain Płatki owsiane 0.8 kg 11.5% 85 % 3
Sum 6.95 kg

Hops

65 IBU

Bitterness ratio 0.94 Very bitter

Use for Name Amount Time Alpha acid
Boil Equinox 30 g 50 min 13.5 %
Boil Equinox 70 g 10 min 13.5 %
Whirlpool Mosaic 50 g 0 min 12.6 %
Whirlpool Centennial 50 g 0 min 9.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 300 ml ---

Extras

Type Name Amount Use for Time
Flavor Młode pędy sosny 140 g Boil 15 min

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