PL | EN

  1. Dashboard
  2. Public recipes
  3. smash simcoe

smash simcoe

0
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 72 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 15 liter(s)
    Mash size
  • 20 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Fermentables

12.1 BLG
4.9% ABV
3.9 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 5 kg 100% 80 % 4.5
Sum 5 kg

Hops

19 IBU

Bitterness ratio 0.39 Balanced

Use for Name Amount Time Alpha acid
Boil Simcoe 5 g 60 min 13.3 %
Boil Simcoe 5 g 30 min 13.3 %
Whirlpool Simcoe 40 g 5 min 13.3 %
Dry Hop Simcoe 50 g 3 day(s) 13.3 %

Discussion