PL | EN
Smash Nelson Sauvin Kveik IPA
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16.8Gravity BLG
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56IBU
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7.1 %ABV
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4.5SRM
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All GrainType
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Style
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Brewer
![](/uploads/qr-code/58882dc2b2999caff88e6a04b58bf22c.png)
Batch size
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24 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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30.4 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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85 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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18 liter(s)Mash size
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24 liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 3 kg 42.9% | 79 % | 6 |
Grain | Strzegom Pilzneński | 3 kg 42.9% | 80 % | 4 |
Adjunct | Pszenica niesłodowana | 1 kg 14.3% | 75 % | 3 |
Sum | 7 kg |
Hops
Bitterness ratio 0.81 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Nelson Sauvin | 50 g | 60 min | 11 % |
Boil | Nelson Sauvin | 20 g | 15 min | 11 % |
Boil | Nelson Sauvin | 30 g | 5 min | 11 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
FM53 Voss kveik | Ale | Liquid | 200 ml | FM |