PL | EN
Batch size
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23 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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30.4 liter(s)Boil size
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10 %Boil loss
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11.7Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal | 1.7 kg 38.6% | 81 % | 30 |
Liquid Extract | Bruntal ekstrakt słodowy pszeniczny | 1.7 kg 38.6% | 81 % | 35 |
Dry Extract | Muntons DME - Light | 1 kg 22.7% | 95 % | 20 |
Sum | 4.4 kg |
Hops
Bitterness ratio 0.69 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | denali | 10 g | 60 min | 14 % |
Boil | denali | 15 g | 25 min | 14 % |
Boil | denali | 10 g | 15 min | 14 % |
Boil | denali | 15 g | 5 min | 14 % |
Dry Hop | denali | 50 g | 4 day(s) | 14 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
05 | Ale | Dry | 11 g | --- |