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singlehopdenali

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

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Fermentables

12.9 BLG
5.2% ABV
9.8 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal 1.7 kg 38.6% 81 % 30
Liquid Extract Bruntal ekstrakt słodowy pszeniczny 1.7 kg 38.6% 81 % 35
Dry Extract Muntons DME - Light 1 kg 22.7% 95 % 20
Sum 4.4 kg

Hops

36 IBU

Bitterness ratio 0.69 Bitter

Use for Name Amount Time Alpha acid
Boil denali 10 g 60 min 14 %
Boil denali 15 g 25 min 14 %
Boil denali 10 g 15 min 14 %
Boil denali 15 g 5 min 14 %
Dry Hop denali 50 g 4 day(s) 14 %

Yeasts

Name Type Form Amount Laboratory
05 Ale Dry 11 g ---

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