PL | EN
Batch size
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23 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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29 liter(s)Boil size
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10 %Boil loss
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15.4Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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23.5 liter(s)Mash size
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31.3 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
68 C | 60 min |
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Brewlog is empty
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SIMPLE IPA 2
BenderBrewery created 1882 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 5.5 kg 70.2% | 79 % | 6 |
Grain | Monachijski | 1 kg 12.8% | 80 % | 16 |
Grain | Strzegom Pszeniczny | 1 kg 12.8% | 81 % | 6 |
Grain | Żytni | 0.33 kg 4.2% | 85 % | 8 |
Sum | 7.83 kg |
Hops
Bitterness ratio 1.13 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Amarillo | 25 g | 60 min | 9.5 % |
Boil | Centennial | 50 g | 60 min | 10.5 % |
Boil | Simcoe | 23 g | 10 min | 13.2 % |
Boil | Mosaic | 25 g | 10 min | 10 % |
Boil | Citra | 25 g | 0 min | 12 % |
Dry Hop | Citra | 50 g | 7 day(s) | 12 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 10 g | Fermentis |