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Simcoe APA

0

Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 24.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 13.5 liter(s)
    Mash size
  • 18 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
72 C 15 min
76 C 0 min
  • Brewlog is empty

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Fermentables

12.6 BLG
5.1% ABV
4.8 SRM

Type Name Amount Yield EBC
Grain Weyermann - Pale Ale Malt 4.5 kg 100% 85 % 7
Sum 4.5 kg

Hops

46 IBU

Bitterness ratio 0.9 Very bitter


Use for Name Amount Time Alpha acid
Boil Simcoe 10 g 25 min 13.3 %
Aroma (end of boil) Simcoe 20 g 15 min 13.3 %
Aroma (end of boil) Simcoe 30 g 10 min 13.3 %
Aroma (end of boil) Simcoe 30 g 2 min 13.3 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g ---