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Scoobie Darth Vader BIPA

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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 16.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21.8 liter(s)
    Mash size
  • 29 liter(s)
    Total mash volume

Steps

Temp Time
66 C 80 min

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Fermentables

19.3 BLG
36 SRM
Type Name Amount Yield EBC
Grain Weyermann - Pale Ale Malt 6 kg 80% 85 % 7
Grain Carahell 0.5 kg 6.7% 77 % 26
Grain Carafa II 0.5 kg 6.7% 70 % 812
Grain Biscuit Malt 0.25 kg 3.3% 79 % 45
Sugar cukier 0.25 kg 3.3% --- % ---
Sum 7.5 kg

Hops

55 IBU

Bitterness ratio 0.62 Bitter

Use for Name Amount Time Alpha acid
Boil Chinook 30 g 70 min 12.8 %
Boil Cascade 30 g 45 min 6 %
Boil Fuggles 30 g 15 min 4.1 %
Boil Cascade 30 g 5 min 6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 100 ml Fermentis

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